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B.Sc. Tourism and Hospitality Management | VPMM Group of Institutions

B.Sc. Tourism and Hospitality Management

Explore the World of Tourism and Hospitality

Programme Details

Know more about the programme

Programme

B.Sc. Tourism and Hospitality Management

Duration

3 Years

Eligibility

Candidates who have passed Higher Secondary (+2) or equivalent examination from a recognized board.

Career Field

Tourism, Travel and Hospitality Industry

About the Programme

The Bachelor of Science in Tourism and Hospitality Management is an undergraduate programme designed to develop professional knowledge and practical skills in the tourism, travel and hospitality industries.

The programme introduces students to tourism operations, hotel management, travel agency management, front office operations, food and beverage services, housekeeping, event management and customer relationship management.

Students gain an understanding of the global tourism industry, hospitality services, destination management and the importance of delivering quality customer experiences. The programme prepares graduates for opportunities in hotels, resorts, airlines, travel agencies, tour operations and event management organizations.

Course Information

Programme Overview

This programme provides a comprehensive foundation in tourism and hospitality management. Students learn about hotel operations, travel and tourism services, food production, customer service, tourism marketing and event management.

Practical learning, industry exposure and internship opportunities help students understand the professional requirements of the tourism and hospitality sector.

Course Syllabus

Semester-wise subjects

Semester I
  • Introduction to Tourism
  • Fundamentals of Hospitality Management
  • Communication Skills
  • Principles of Management
  • Environmental Studies
  • Computer Applications
Semester II
  • Tourism Geography
  • Front Office Operations
  • Food and Beverage Service
  • Business Communication
  • Tourism Products of India
  • Personality Development
Semester III
  • Travel Agency and Tour Operations
  • Accommodation Operations
  • Food Production and Culinary Arts
  • Customer Relationship Management
  • Tourism Marketing
  • Event Management
Semester IV
  • Airline and Airport Management
  • Housekeeping Operations
  • Food and Beverage Management
  • Hotel Accounting
  • Travel and Tourism Documentation
  • Tourism Economics
Semester V
  • Hospitality Human Resource Management
  • International Tourism Management
  • Hotel Operations Management
  • Tourism Planning and Development
  • Entrepreneurship Development
  • Industrial Training
Semester VI
  • Strategic Hospitality Management
  • Sustainable Tourism
  • Tourism Research Methods
  • MICE and Destination Management
  • Digital Marketing for Tourism
  • Project Work / Internship

Start Your Journey in Tourism and Hospitality

Build your future in the growing tourism and hospitality industry.

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Learning and Career Development

Industry Exposure

Understand the working environment of hotels, resorts and tourism organizations.

Practical Learning

Develop practical knowledge of hospitality operations and customer service.

Career Development

Build professional skills for opportunities in tourism and hospitality.

Apply Now